Information session on the new Master's Programme in International Food Business and Gastronomy on September 23, 2026, from 9:00 to 10:00

University of Helsinki's Faculty of Agriculture and Forestry is launching a new Master's Programme in International Food Business and Gastronomy. The programme offers education in the management of international food business, sustainability, and gastronomy. Applications for the programme can be submitted from January 5 to 19, 2027, and the language of instruction is English.

All interested students are welcome to attend the information session either in person at the Metsätieteiden talo (Latokartanonkaari 7), room 105 (LS-B6) on the Viikki campus or online (web link).

The programme also offers open and free sample courses, two of which will be held in autumn 2026 at the Open University.

More information: International Food Business and Gastronomy | Master’s programme | University of Helsinki